2015 EMANAI - VIOGNIER + CHARDONNAY
Selectively hand harvested, low cropped Chardonnay and Viognier fruit taken from our Dixons Creek vineyard.
The chardonnay and viognier fruit (50% of each) was crushed together and co-fermented. This wine was aged in French oak for three months.
MADE BY: Yering Station
QUANTITY: 390 Dozen